|
Code
|
Name
|
Weight
|
Price
|
Description
|
|
|
|
java101
|
Ethopian Sidamo - 16 oz.
|
1.00
|
$6.09
|
"Light-bodied, with moderate acidity and winy tones."
|
|
java102
|
Indian-Mysore - 16 oz.
|
1.00
|
$5.79
|
Low-key with moderate body and acidity. Mysore denotes is a high-quality wet-processed coffee.
|
|
java103
|
Jamaican Peaberry - 16 oz.
|
1.00
|
$14.19
|
"Light-bodied and less acidy due in-part to the Peaberry bean, a small round bean formed when one as opposed to two seeds grow within the heart of the coffee fruit."
|
|
java104
|
Kenya AA - 16 oz.
|
1.00
|
$6.09
|
"Celebrated for it's deep, winy acidity, resonant cup presence, and complex fruit and berry tones. Body-medium in weight."
|
|
java105
|
Kona Fancy - 16 oz.
|
1.00
|
$30.09
|
"Classic balance with medium body, good acidity and rich complex aroma and flavor."
|
|
java106
|
Tanzanian Mombassa - 16 oz.
|
1.00
|
$5.59
|
"Sharp, winy acidity, medium-full bodied and rich in flavor."
|
|
java107
|
Tanzanian Peaberry - 16 oz.
|
1.00
|
$9.09
|
"Rich flavor with an exciting winy acidity similar to Kenyan AA. Slightly brighter and lighter-bodied because of the Peaberry bean, a small round bean formed when only one seed grows at the heart of the coffee fruit."
|
|
java108
|
Ethopian Yergacheffe - 16 oz.
|
1.00
|
$7.09
|
"Light-bodied but explosive with brilliant acidityand rough, fruity, berry, or winy tones."
|
|
java109
|
Sumatra Mandhleing - 16 oz.
|
1.00
|
$5.09
|
"Sumatra, one of the gigantic islands of the Malay Archipelago, is the home of Mandheling coffee. A full-bodied rich coffee with unique low-toned richness."
|
|
java110
|
Maple Pecan - 16 oz.
|
1.00
|
$5.69
|
Natural Vermont maple combined with a sweet and nutty hint of pecans.
|
